Description

Origin: Lujan de Cuyo (mainly) and Medrano, Mendoza – Argentina.
Varieties: Bonarda 48%, Malbec 45% and Semillon 7%.Ageing: Cement vats (without insulation), 9 months.Nose: Attractive. Invites the memory of fruity notes reds (cherries, raspberries, plums), and spices such as pepper, cloves, and cinnamon, all intertwined with some fresh citrus touch like the peel of a tangerine. Mouth: Fresh from its entry. Its correct acidity is balanced with red fruity flavors, friendly tannins, silky texture, and body light. Nice ending. Optional pairings among others: Fish (Snapper, trout, mackerel, salmon, tuna), white meat like chicken and beef, and red like tenderloin, loin, steak, as well as semi-fresh cheeses mature.

Additional information
Weight7798051950872 lbs
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