5″x10″ Chicken Enchilada Pie for 2 (Mono ConGO)
$16.53
This item: 5″x10″ Chicken Enchilada Pie for 2 (Mono ConGO)
$16.53
$16.53
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Description
5″x10″ Chicken Enchilada Pie for 2 (Mono ConGO)
Additional information
| Weight | 6332000000000 lbs |
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Quick Comparison
| Settings | 5″x10″ Chicken Enchilada Pie for 2 (Mono ConGO) remove | 700g Creamy Pumpkin Soup for 2 (Mono ConGO) remove | 1075g Seven Layer Dip Tray (Mono ConGO) remove | 5"x10" Veggie Lasagna for 2 (Mono ConGO) remove | 5"x10" Beef Bourguignon Pot Pie for 2 (Mono ConGO) remove | 167ml Roast Pepper Hot Sauce (Mono ConGO) remove | ||||||||||||
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| Name | 5″x10″ Chicken Enchilada Pie for 2 (Mono ConGO) remove | 700g Creamy Pumpkin Soup for 2 (Mono ConGO) remove | 1075g Seven Layer Dip Tray (Mono ConGO) remove | 5"x10" Veggie Lasagna for 2 (Mono ConGO) remove | 5"x10" Beef Bourguignon Pot Pie for 2 (Mono ConGO) remove | 167ml Roast Pepper Hot Sauce (Mono ConGO) remove | ||||||||||||
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| SKU | 5″x10″-chicken-enchilada-pie-for-2-mono-congo | 700g-creamy-pumpkin-soup-for-2-mono-congo | 1075g-seven-layer-dip-tray-mono-congo | 5x10-veggie-lasagna-for-2-mono-congo | 5x10-beef-bourguignon-pot-pie-mono-congo | 167ml-roast-pepper-hot-sauce-mono-congo | ||||||||||||
| Rating | ||||||||||||||||||
| Price | $16.53 | $9.64 | $11.85 | $18.50 | $16.53 | $6.06 | ||||||||||||
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| Description | ||||||||||||||||||
| Content | 5″x10″ Chicken Enchilada Pie for 2 (Mono ConGO) | Creamy puree of roast pumpkin, veggie stock & coconut milk lightly seasoned with garlic, onion and salt & pepper. | 1075g Seven Layer Dip Tray (Mono ConGO)
Made with layers of fresh salsa, refried beans, guacamole, cheddar cheese and topped with olives & green onions | Regular layered pasta with tomato sauce, spinach, mozzarella cheese, roast garlic in bechamel sauce.Cooking Instructions: Thaw for two hours until soft. Bake in oven at 375 degrees for approximately 40 minutes. | Made with a flaky, buttery crust, a hearty mix of beef and vegetables braised in a french red wine sauce.Cooking Instructions: Thaw for two hours until soft. Bake in the oven at 375 degrees for approximately 40 minutes. | 167ml Roast Pepper Hot Sauce (Mono ConGO)
Hot & spicy mix of peppers, carrots, garlic & apple cider vinegar. | ||||||||||||
| Weight | 6332000000000 lbs | 6332000000000 lbs | 6332000000000 lbs | 6332000000000 lbs | 6332000000000 lbs | 2399501000500 lbs | ||||||||||||
| Dimensions | N/A | N/A | N/A | N/A | N/A | N/A | ||||||||||||
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