113g Crunchmaster GF Multi-Seed Crackers (SQF)

ORIGINAL: Crunchmaster crackers use only pure, GMO-free, California-grown rice and U.S. grown sesame seeds. Our quinoa seeds are sourced from the Andean region in South America and our flax seeds are grown in the plains of Canada. By focusing on wholesome ingredients from trusted sources, we can craft simply delicious snacks to fit every healthy lifestyle. Made with sesame, quinoa, flax & amaranth, these baked crackers contain 18 grams of whole grain per serving. A delicious crunch with a touch of wheat-free tamari soy sauce for a light, savory taste. Better-for-you snack. Deliciously crunchy on its own or with your favorite topping.

Crunchy, baked crackers with sesame, quinoa, flax, and amaranth seeds with a rich and savory taste.

Ingredients: Brown Rice Flour, Sesame Seeds, Potato Starch, Flax Seeds, Olive Oil, Amaranth Seeds, Quinoa, Salt, Tamari Soy Sauce Powder (Tamari Soy Sauce [Soybeans, Salt], Maltodextrin, Salt).

Contains: Sesame, Soy.