5"x10" Beef Lasagna for 2 (Mono ConGO)

(1 customer review)



Regular layered pasta with tomato beef sauce, mozzarella cheese and white Bechamel sauce.

Cooking Instructions: Thaw for two hours until soft. Bake in the oven at 375 degrees for approximately 40 minutes.

Additional information

Weight 6332000000000 lbs

1 review for 5″x10″ Beef Lasagna for 2 (Mono ConGO)

  1. Kristy Mellon (verified owner)

    My whole family loved it!

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