280 g Itrane Olives (Alpiste)

SKU: 0042139

$8.11

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Settings280 g Itrane Olives (Alpiste) remove340g Honey Oat Granola (Bob's Red Mill) remove624g Gluten Free Sorghum Flour (Bob's Red Mill) remove100g Ritter Sport Whole Hazelnuts remove680g Gluten Free Steel Cut Oats (Bob's Red Mill) remove100g Ritter Sport Raisins Hazelnuts remove
Name280 g Itrane Olives (Alpiste) remove340g Honey Oat Granola (Bob's Red Mill) remove624g Gluten Free Sorghum Flour (Bob's Red Mill) remove100g Ritter Sport Whole Hazelnuts remove680g Gluten Free Steel Cut Oats (Bob's Red Mill) remove100g Ritter Sport Raisins Hazelnuts remove
Image280 g Itrane Olives (Alpiste)340g Honey Oat Granola (Bob's Red Mill)624g Gluten Free Sorghum Flour (Bob's Red Mill)100g Ritter Sport Whole Hazelnuts680g Gluten Free Steel Cut Oats (Bob's Red Mill)100g Ritter Sport Raisins Hazelnuts
SKU004213900424750042494014263500424920142612
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Price$8.11$12.18$9.98$5.09$15.81$5.09
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Description
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Adventure Ready™ Bob's Red Mill Honey Oat Granola is a scrumptious and easy way to enjoy the goodness of whole grains. With just a hint of sweetness, Honey Oat Granola uses gently toasted clusters of whole grain oats to create a wholesome ready-to-eat cereal. Sweetened with honey, cane sugar and pure vanilla. The irresistible oats and honey flavor will keep you reaching for more of this crunchy granola! The whole grain rolled oats make this an excellent source of fiber, which can help you feel fuller longer and maintain a healthy weight. This granola is also a good source of iron and contains 6 grams of muscle-building protein in each 1/2-cup serving. For a filling, protein-packed breakfast, serve this granola over Greek yogurt and topped with peanut butter and chopped nuts. Drizzle with coconut oil for extra flavor! Or add sweet ingredients and turn our Honey Oat Granola into a decadent dessert: chocolate chips, coconut, maple syrup or even brown sugar can enhance the flavor of this delicious treat. Store our Honey Oat Granola at room temperature in an airtight container for maximum freshness—if it lasts more than a day or two, that is! Make sure to explore our entire family of incredible granolas, including our Classic, Apple Blueberry, Cinnamon Raisin, Apple Strawberry, Apple Cinnamon and Honey Almond varieties. Make sure to check out our muesli as well!

To Your Good Health

  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.
  • Whole Grain

    This product is 100% whole grain. It includes all of the nutritious bran, germ and endosperm that whole grains offer.
  • High Fiber

    Each serving of this product provides 20% or more of the recommended daily value for fiber. Dietary fiber aids digestion and makes you feel full faster, so it can help you maintain a healthy weight.
Sorghum grains are unrelated to wheat, so they are suitable for those with celiac disease or a gluten intolerance. Traditionally, this gluten free flour has been used to create pancakes, porridges, beer and flatbread such as jowar roti in India. It can also substitute for other grains in cakes, cookies, breads and muffins. Due to its mild taste and smooth texture, sorghum flour is a great choice to replace wheat flour in sweet breads, cookies and more—although keep in mind you’ll need to include a binder such as xanthan gum. Sorghum is the third most important cereal crop nationally and the fifth most important around the world. After originating in Africa thousands of years ago, the grains spread through the Middle East and Asia via ancient trade routes, travelling to the Arabian Peninsula, India and China along the Silk Road. Today, sorghum remains a staple food in India and Africa and is growing in popularity in America. In fact, the sweet sorghum used to make sorghum syrup is grown in the American South, including Alabama, Arkansas, Georgia, Iowa, Kentucky, Mississippi, North Carolina and Tennessee. Increase your daily intake of whole grains the easy way: add 15% to 20% sorghum flour to your flour mixes to make delicious breads, cakes and cookies. You can also browse our extensive collection of recipes using sorghum, from monkey bread to dinner rolls!

To Your Good Health

  • Gluten Free

    This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.
  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.
  • Whole Grain

    This product is 100% whole grain. It includes all of the nutritious bran, germ and endosperm that whole grains offer.
  • Stone Ground

    Our stone-ground flours and meals are made the old fashioned way, on our slow-turning quartz-stone mills. This time honored technique maintains cool temperatures, which preserves the natural flavor and healthy nutrition of the grains.
NUTRITIONAL INFORMATION (PER 100g) AND INGREDIENTS
  • Energy2394kJ (575kcal)
  • Fat39g
    • of which saturated fatty acids15g
  • Carbohydrates46g
    • of which Sugar44g
  • Protein8,7g
  • Salt0,14g
Milk chocolate with whole hazelnuts (25 %). Milk chocolate: cocoa solids 30 % minimum, milk solids 18 % minimum. sugar, HAZELNUTS, cocoa butter, cocoa mass, whole MILK powder, LACTOSE, skimmed MILK powder, BUTTERfat, emulsifier (SOYA lecithins).

May contain traces of peanuts, other nuts, cereals containing gluten and egg.

Featured in the annual Bob's Red Mill Spar for the Spurtle oatmeal recipe contest! Our steel cut oats are the perfect addition to your gluten free diet! Our gluten free oats undergo R5 ELISA testing. These oats are then processed and packaged in our 100% dedicated gluten free facility and tested again to ensure they meet our strict standards. Oats are a delicious, nutritious breakfast. While the cooking time for steel cut oats is longer than many rolled oats, you can easily make steel cut oatmeal in a slow cooker. They’re also ideal for overnight oats! Although a tiny fraction of the population cannot tolerate even the purest gluten free oats, most will find oats to be a deliciously welcomed addition to their diets. If you're unsure, please consult first with your doctor.

To Your Good Health

  • Gluten Free

    This gluten free product was handled exclusively in our dedicated gluten free facility and tested for gluten free integrity in our quality control laboratory using an ELISA Gluten Assay test.
  • Kosher

    As a continued commitment to the quality of the products we make and sell, all of Bob’s Red Mill products are certified Kosher by OK Kosher Certification of Brooklyn, New York.
  • Whole Grain

    This product is 100% whole grain. It includes all of the nutritious bran, germ and endosperm that whole grains offer.
  • Non-GMO

    All Bob’s Red Mill products are made without the use of bioengineering, using ingredients grown from identity preserved seeds. We are committed to sourcing ingredients that are made without the use of modern biotechnology.
NUTRITIONAL INFORMATION (PER 100g) AND INGREDIENTS
  • Energy2172kJ (520kcal)
  • Fat28g
    • of which saturated fatty acids15g
  • Carbohydrates57g
    • of which Sugar55g
  • Protein6,5g
  • Salt0,14g
Milk chocolate with raisins (16 %) and chopped hazelnuts (7 %). Milk chocolate: cocoa solids 30 % minimum, milk solids 18 % minimum. sugar, raisins, cocoa butter, cocoa mass, whole MILK powder, HAZELNUTS, LACTOSE, skimmed MILK powder, BUTTERfat, emulsifier (SOYA lecithins).

May contain traces of peanuts, other nuts, cereals containing gluten and egg.

WeightN/A2314000019900 lbs2317099000000 lbs2366000000100 lbs2312000000200 lbs2366000000100 lbs
DimensionsN/AN/AN/AN/AN/AN/A
Additional information
Weight 2314000019900 lbs
Weight 2317099000000 lbs
Weight 2366000000100 lbs
Weight 2312000000200 lbs
Weight 2366000000100 lbs
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