In Nana’s Choice
We make artisanal products with top-quality ingredients full of nutrients.

Nana’s Choice was born in 2021 to fill a specific need in our family, since several of us have intolerances to certain foods. The goal was to include vegan and gluten-free protein in the diet to address these intolerances, and in general to eat healthier.

We started making nut-based creams and then we incorporated a type of butter that goes through a process in which the casein and lactose are removed. Additionally, we began to use a natural calorie-free sweetener suitable for the whole family, in order to replace sugar in a natural way. The recipes that we prepare, in addition to having the characteristics described above, are delicious!; Therefore, we decided to market them with the Mission of “offering the consumer healthy alternatives with excellent flavor, providing benefits for comprehensive well-being.”

We currently have our products registered with the Ministry of Health and we are SME.